97 Gloucester Ave Gloucester, MA 01930-2650
Visit 97 Gloucester Ave in Gloucester, MA, 01930-2650
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
2 beds2 bathsLot: 7,260 sqft
2 beds2 bathsLot: 7,260 sqft
Facts
Built in 1950Exterior material: Metal Lot size: 7,260 sqftExterior walls: Siding (Alum/Vinyl) Building: 1Roof type: Asphalt Bedrooms: 2Heat type: Forced air unit Stories: 1 story
Listing info
Last sold: Apr 1983 for $15,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Cory Eliot, age 67 | (978) 281-0496 | |
Jason L Eliot, age 46 | (978) 281-0496 | Status: Homeowner Occupation: Clerical/White Collar Education: Associate degree or higher |
Laurie A Eliot, age 67 | (978) 281-0496 | |
Craig L Eliot, age 68 | (978) 886-3642 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Email: |
Tracie L Eliot | (978) 394-0920 | Status: Renter |
Tracie Smith, age 47 | Status: Renter Occupation: Clerical/White Collar Education: High school graduate or higher |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Xymox Inc | Industry: Business Services at Non-Commercial Site, Nonclassifiable Establishments Site: |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
Jcom Computer Solutions | Industry: Computer Systems Design |
Neighbors
105 Gloucester Ave
R B Stuart
R B Stuart
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $3,000 | $231,100 | N/A |
Fire Incidents History
30 Jun 2006
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products