NewEnglandFacts

Houses on Raspberry Ct, Milton VT

Residents

4 Raspberry Ct, Milton, VT 05468-3850

Alternative address: 4 Raspberry Ct, Milton, VT 05468-3850

Single Family
  • 0.56 acres

Who has lived here

Resident NamePhoneMore Info
Tyler R Bacon
Penny L Benoit, age 63 (802) 893-1015
James Shappy (802) 862-4186
Occupation:
Installation, Maintenance, and Repair Occupations

5 Raspberry Ct, Milton, VT 05468-3849

Alternative address: 5 Raspberry Ct, Milton, VT 05468-3849

Single Family
  • 2 beds
  • 1.5 baths
  • 2,040 sqft
  • 1991

Who has lived here

Resident NamePhoneMore Info
Tish A Chamberlain
Carol Lewis (802) 893-1498
Status:
Homeowner
Occupation:
Building and Grounds Cleaning and Maintenance Occupations
Education:
High school graduate or higher
Francis O Lewis (802) 893-1498
Status:
Homeowner
Occupation:
Building and Grounds Cleaning and Maintenance Occupations
Education:
High school graduate or higher

10 Raspberry Ct, Milton, VT 05468-3850

Alternative address: 10 Raspberry Ct, Milton, VT 05468-3850

Single Family
  • 3 beds
  • 1.5 baths
  • 2,133 sqft
  • 1992

Who has lived here

11 Raspberry Ct, Milton, VT 05468-3849

Alternative address: 11 Raspberry Ct, Milton, VT 05468-3849

Single Family
  • 1.85 acres

Who has lived here

Resident NamePhoneMore Info
Brian Alexander
Education:
High school graduate or higher
Michele M Alexander (802) 891-9155
Status:
Renter
Kathleen A Christman, age 36

16 Raspberry Ct, Milton, VT 05468-3850

Alternative address: 16 Raspberry Ct, Milton, VT 05468-3850

Single Family
  • 1.04 acres

Who has lived here

17 Raspberry Ct, Milton, VT 05468-3849

Alternative address: 17 Raspberry Ct, Milton, VT 05468-3849

Single Family
  • 1.18 acres

Who has lived here

Resident NamePhoneMore Info
FULL DRAW OUTDOORS
Business type:
Trade Name
Inactive:
20181129
Carmen L Harris, age 73 (802) 893-1913
Status:
Homeowner
Occupation:
Food Preparation and Serving Related Occupations
Education:
Bachelor's degree or higher
Michael G Harris, age 58 (802) 893-1913
Status:
Homeowner
Occupation:
Food Preparation and Serving Related Occupations
Education:
Bachelor's degree or higher