18 Morel Cir Wakefield, MA 01880-4234
Visit 18 Morel Cir in Wakefield, MA, 01880-4234
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds1.5 baths2,216 sqft
3 beds1.5 baths2,216 sqft
Facts
Built in 1946Exterior material: Metal Lot size: 0.26 acresExterior walls: Siding (Alum/Vinyl) Floor size: 2,216 sqftStyle: Cape Cod Construction: FrameBasement: Unfinished Basement Rooms: 6Structure type: Cape cod Bedrooms: 3Roof type: Asphalt Bathrooms: 1.5Heat type: Hot Water Stories: 2 story with basementParking: Garage Last remodel year: 1966
Features
Fireplace
Listing info
Last sold: Jun 1990 for $200,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Angela Perks | (781) 245-1182 | Status: Homeowner Occupation: Craftsman/Blue Collar Education: High school graduate or higher Email: |
Cheryl A Perks, age 68 | (781) 245-1182 | Status: Homeowner Occupation: Service Occupations Education: Bachelor's degree or higher |
Jessie R Perks, age 68 | (781) 245-1182 | |
Raymond H Perks, age 69 | (781) 245-1182 | Status: Homeowner Occupation: Service Occupations Education: Bachelor's degree or higher |
Neighbors
36 Morel Cir
G Garafano
G Garafano
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
06/04/1990 | Sold | $200,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $5,108 | $399,700 | N/A |
Fire Incidents History
18 Aug 2015
Outside equipment fire
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Exterior balcony, unenclosed porch
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Actions Taken: Extinguish
Area of Origin: Exterior balcony, unenclosed porch
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable