29 Morel Cir Wakefield, MA 01880-4234
Visit 29 Morel Cir in Wakefield, MA, 01880-4234
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds1.5 baths1,698 sqft
3 beds1.5 baths1,698 sqft
Facts
Built in 1946Last remodel year: 1963 Lot size: 7,500 sqftExterior material: Vinyl Floor size: 1,698 sqftExterior walls: Siding (Alum/Vinyl) Construction: FrameStyle: Colonial Rooms: 6Basement: Unfinished Basement Bedrooms: 3Roof type: Asphalt Bathrooms: 1.5Heat type: Steam Stories: 2 story with basement
Features
Fireplace
Listing info
Last sold: Oct 1997 for $196,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Gayle A Frampton | (781) 246-4539 | |
| Graham A Frampton, age 67 | (781) 246-4539 | |
| Mary M Frampton, age 99 | (781) 246-4539 | |
| Mike G Frampton, age 43 | (781) 246-4539 | |
| Michael G Frampton, age 43 | (781) 424-3466 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: Associate degree or higher |
| Pamela J Frampton, age 56 | (781) 424-3466 | Status: Homeowner Email: |
Neighbors
36 Morel Cir
G Garafano
G Garafano
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 10/31/1997 | Sold | $196,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,407 | $344,800 | N/A |
Fire Incidents History
09 Oct 2003
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: STOVE
Equipment Model: UNK
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: STOVE
Equipment Model: UNK
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary