40 Park St Meriden, CT 06450-4232
Visit 40 Park St in Meriden, CT, 06450-4232
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Pedro Correa | (203) 630-0664 | |
| Amy Digris | (203) 639-9286 | |
| Megan Klein | (203) 686-1192 | |
| Meighan Klein, age 32 | (203) 686-1192 | |
| Ediberto Lopez | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher |
|
| Brittanie Marks | (203) 235-2369 | |
| K Purefoy | (203) 440-0594 | |
| Pablo Soto #109 | Status: Renter Occupation: Production Occupations Education: Bachelor's degree or higher |
|
| Daniel Sporbert | (203) 634-0553 | |
| Tanya Vega #109 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
|
| Bogdan Vynar | (203) 639-9260 | |
| Jacquelin Webster #110 | Status: Renter Occupation: Protective Service Occupations Education: Bachelor's degree or higher Email: |
|
| Jacqueline W Webster, age 93 | (203) 634-8639 | |
| June W Webster, age 93 #A | Status: Renter |
Neighbors
40A Park St
J W Webster
J W Webster
Fire Incidents History
09 Aug 2001
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Multiple persons involved
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: SEARS
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Multiple persons involved
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: SEARS
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary